Line Cook
Planta is an innovative North American brand celebrating plant-based dining in both full service and fast casual settings with outlets in Toronto and Miami. Planta exists to bring guests thoughtful, sustainable and uncompromising restaurant experiences without the reliance on animal products.
Reporting to the Chef de Cuisine, you will be responsible for the station from prepping, cleaning, and cooking food as per recipe standards while maintaining a sanitized work area. The successful individual is passionate about the culinary industry and creating memorable dishes for our guests.
Roles and Responsibilities:
· Champions the brand’s vision and values and contribute to a culture of positivity and high standards where all employees CHASE perfection in everything they do
· Create an environment that is warm, welcoming and filled with positivity for guests and employees
· Uphold our standards at all times and treat everyone with courtesy and respect
· Remain professional and poised during peak service hours
· Prepare station for service, complete mise en place and stock list
· Prepare and cook complete dishes during service in a high paced and detail orientated kitchen
· Prepare all assigned menu items in an efficient and consistent manner
· Ensure company and kitchen standards are met at all times
Requirements:
· 3+ years’ cook or line cook experience
· Plant-based, vegan or vegetarian experience is an asset
· Completion of secondary school
· Fully understand and embody PLANTA’s can-do attitude, demonstrating a level of passion and dedication where no task is beneath you
· Exude positivity and possess a welcoming and enthusiastic can-do attitude
· Exceptional ability to provide the utmost WOW factor experience to our guests
· Excellent communication skills
· Strong interpersonal and problem-solving abilities
· Ability to work well under pressure in a fast-paced environment
· Results-oriented and impeccably organized
· Ability to work independently as well as within a team
· Strong attention to detail
· Have extensive knowledge on cooking temperatures and general food safety regulations
Language of Work:
English
Job Location:
Planta
1221 Bay Street
Toronto, ON M5R 3P5
Position Type:
Permanent, Full-Time, 30 ~ 44 hours/week
Wage $21.00 (CAD) per hour
Benefits:
· Opportunities to grow and develop your career with our ever growing company
· Mentorship and guidance by top hospitality professionals in the city
· Discount to gyms and wellness programs in the city
· 50% Discount at all full service PLANTA wide concepts
We thank you for your interest; however, please take note that we will be contacting only those candidates that have been selected for the next steps.
Please submit your resume
by email to resume.planta@gmail.com
NO PHONE CALLS PLEASE
PLANTA is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans status, Aboriginal/Native American status or any other legally-protected factors. Disability-related accommodations in accordance with the Ontario Human Rights Code And the Accessibility for Ontarians with Disabilities Act during the application process are available upon request.