Chef de Partie
Job Duties:
· Communicating the restaurant’s vision to all team members and lead by example. Reinforcing the DRC’s Mission & Priorities daily
· Consistently monitors kitchen operations and cleanliness
· Build and maintains relationships with team members and Front Of House management alike
· Supporting ordering and receiving, ensuring proper product levels, rotation and storage
· Showing leadership in creating a culture that revolves around the experience and enjoyment of food and cooking
· Demonstrating high personal integrity and business ethics that align with the DRC’s Mission & Priorities
· Give suggestions to Sous Chefs, the Chef de Cuisine and the Executive Chef on how to improve kitchen area, process/procedures, etc.
· Supports training and development initiatives as well as performance management and employee coaching
· Lead team by example to exhibit, encourage and motivate DRC’s Values & Beliefs
Requirements:
· 2+ years’ experience working in a high-volume, fine dining, authentic and modern restaurant
· Must have experience with authentic and modern Mexican cuisine
· Must have experience with moles, masa cookery, sous vide cookery and thermocirculation
· Cook’s trade certification or equivalent training and experience (e.g. culinary diploma, degree, or an equivalent apprenticeship program)
· Demonstrate ability to lead and supervise kitchen staff
· Demonstrate strong problem-solving abilities and exceptional leadership abilities, including possessing strong relationship building and communication skills
· Able to work in a fast-paced, changing environment and meet tight deadlines.
Working Conditions:
· Kitchen environment – noisy, high temperatures, etc.
· Frequent lifting and carrying of items up to 80lbs
· Standing and walking required
· Must be flexible to work on days, evenings, nights, weekends and holidays
Language of Work:
English
Location:
The Distillery Restaurants Corporation
Various locations
Head office at 9 Trinity Street, Suite 201, Toronto, ON M5A 3C4
Main location at El Catrin Destileria, 18 Tank House Lane, Toronto, ON M5A 3C4
Position Type:
Permanent, Full-Time, 30~40 hours/week
Salary $24.00 (CAD) per hour
Tip out and employee dining discount available
Incremental wage raise available
We thank you for your interest; however, please take note that we will be contacting only those candidates that have been selected for the next steps.
Please submit your resume
by email to resume.thedrc@gmail.com
NO PHONE CALLS PLEASE