Salary $20.00 / hour
Actual Employer Details
Employer’s name: St. Jean’s Cannery Ltd.
Industry: Seafood Product Preparation and Packaging (3117)
Job Location(s)
Nanaimo, British Columbia
Job Description
Employer: St. Jean’s Cannery Ltd.
Job: Fish Processor
Location: Nanaimo BC
Term of Employment: Full-time
Job requirements
Languages
English
Education
No Required Education
Experience
Experience an asset
Security and Safety
Criminal record check
Transportation/Travel Information
Public transportation is available
Work Conditions and Physical Capabilities
Repetitive tasks, Handling heavy loads, Physically demanding, Manual dexterity, Attention to detail, Hand-eye co-ordination, Standing for extended periods, Bending, crouching, kneeling
Work Location Information
Relocation costs not covered by the employer
Work Site Environment
Noisy, Odours, Dusty, Hot, Cold/refrigerated, Wet/damp
Personal Suitability
Team player, Effective interpersonal skills, Flexibility, Reliability
Equipment and Machinery Experience
Fish meal processing machine, Fish smoker and dehydrator, Fish products machine, Fish canning and cooking machine, Fish cleaning and cutting machine, Roe processing machines
Fish And Seafood Plant Cutters And Cleaners Specific Skills
Cut, clean and trim fish or seafood prior to marketing or further processing, Scrape away scales, cut fish, separate fillets and remove scrap parts using knife, Check fish fillets to determine optimal number and size of fillet sections, cut sections according to specifications and place in container for weighing
Fish And Seafood Plant Machine Operators Specific Skills
Record production information, Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products, Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required, Set up and operate machines to can, bag, box or otherwise package fish and seafood products