About TEA POT CHINA BISTRO LTD.
Tea Pot China Bistro is a fi ne dining Cantonese cuisine serving Calgary area, Alberta, Canada. It is serving classic and innovative Cantonese cuisine, assortment of dim sum and dinner plates.
Job Description
Tea Pot China Bistro is now seeking a well experienced and passionate PASTRY COOK to join our amazing culinary team. As a Pastry Cook, you will be responsible for preparing and baking a variety of pastries, desserts, and baked goods. If you have a strong background in the food industry, possess excellent culinary skills, and have a passion for creating delicious pastries, we would love to hear from you.
Responsibilities
- Prepare and cook bread, pastries, cakes, pies and other pastry-based items in accordance with existing menu
- Accommodate and handle guest special requests and guest allergies to ensure guest health and satisfaction
- Work with dim sum chef and participate in menu planning, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Collaborate with other team members to ensure efficient production flow
- Inspect kitchens and food service areas
- Ensure proper food handling and storage procedures are followed
- Provide training and direction to new team members
- Order supplies and equipment
- Control food costs by maintaining accurate records of all food ingredients and ensure that food waste is kept to a minimum
- Clean and sanitize kitchen and work areas
- Manage kitchen operations
- Ensure health and safety regulations are followed
- Other duties or responsibilities as assigned
Qualifications:
- Energetic with a passion for baking and pastry
- Minimum 1 year of professional baking or pastry preparation experience
- Proficient in food preparation techniques specific to pastry making
- Availability to work onsite with a flexible schedule including morning, day, evening shift,
weekend, and holidays - Ability to work well under pressure in a fast-paced environment
- Strong organization & time management skills
- Excellent teamwork and communication skills
- Attention to detail and ability to follow recipes accurately
- Ability to stand and walk for extended periods of time
- Must have physical stamina to lift moderate to heavy loads
- Experience and knowledge of Cantonese cuisine and dim sum, is an asset
Education:
- College/CEGE
- Graduation from a Baking and Pastry Arts program
Language:
- English
To Apply:
- Please submit your application through hr.teapotchinabistro@outlook.com
- We thank all applicants for their interest; however, only those qualified applicants will be contacted for an interview.
Job Types:
- Full-time, Permanent
Salary:
- $17.00 per hour
Expected hours:
- 35-40 hours per week
Schedule:
- Moring, Day, Evening shift
- Weekends as needed
- Holidays as needed
Experience:
- Minimum 1 year of baking or pastry experience
Work Location: In person
1 Vacancy
Expected start date: As soon as possible