Line Cook
Employer details: Fionn Maccool’s Bovaird
Job details
Location: 120 Great Lakes Drive, Brampton, Ontario, Canada, L6R 2K7
Salary: 17.00 hourly / 30 to 40 hours per week
Terms of employment: Permanent employment, Full time, Day, Evening, Weekend, Shift, Flexible Hours, Early Morning, Morning
Start date: Starts as soon as possible.
Vacancies: 1 vacancy
Employment groups: Indigenous people, Newcomers to Canada, Veterans, Visible minorities, Youth
Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year
Work setting: Restaurant, Bar
Responsibilities
Tasks
· Prepare and cook complete meals or individual dishes and foods
· Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
· Inspect kitchens and food service areas
· Train staff in preparation, cooking and handling of food
· Order supplies and equipment
· Supervise kitchen staff and helpers
· Maintain inventory and records of food, supplies and equipment
· Clean kitchen and work areas
· Manage kitchen operations
Additional information
Work conditions and physical capabilities
· Attention to detail
· Fast-paced environment
· Handling heavy loads
· Overtime required
· Physically demanding
· Repetitive tasks
· Standing for extended periods
· Work under pressure
Personal suitability
· Client focus
· Dependability
· Excellent oral communication
· Flexibility
· Initiative
· Judgement
· Organized
· Reliability
· Team player
· Time management