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Food service supervisor

Salary: 17.00 hourly / 30 to 40 hours per Week
Terms of employment: Permanent employment/Full-time
Day, Early Morning, Evening, Morning, Night, Weekend
Start date: Starts as soon as possible
vacancies: 5 vacancies

Languages
English

Education
No degree, certificate or diploma
Experience
1 year to less than 2 years

Work setting
Food service establishment
Coffee shop
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Establish work schedules
Supervision
5-10 people
Food service counter attendants and food preparers
Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player

How to apply
By email
timscareerwindsor@gmail.com

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