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Food service supervisor-Supervisor in Training

Location: 6348 Lundy’s LaneNiagara Falls, ONL2G 1T6

Wage: 17.65 hourly / 35 to 40 hours per Week

Permanent employment:

Full time

Starts as soon as possible

4  vacancies

Overview
Languages
English

Education
Secondary (high) school graduation certificate
or equivalent experience

Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Noisy
  • Odours
  • Wet/damp
  • Hot
  • Work setting
  • Fast food outlet or concession

Responsibilities
Tasks:

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Supervision

  • 1 to 2 people
  • 3-4 people
  • 5-10 people

Food service counter attendants and food preparers

Additional information
Work conditions and physical capabilities

  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Physically demanding

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Dependability

How to apply: katz_matthew@hotmail.com

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