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Secondary (high) school graduation certificate

Work Location

25 Kolb Ave, Kapuskasing, ON P5N 1G2, Canada

Employment Type

Permanent, Full-time

Vacancy: 1


$16.55 to $17.55 hourly for 35 to 40 hours per week

1 year to less than 2 years

Specific Skills

Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Recruit and hire staff; Organize and manage buffets and banquets; Order supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Additional Skills
Prepare dishes for customers with food allergies or intolerances

Work Setting
Hotel, motel, resort

Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Standing for extended periods

Personal Suitability
Team player; Client focus; Reliability; Organized

How to apply

By email

By mail
25 Kolb Ave
Kapuskasing, ON
P5N 1G2

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