Restaurant in Calgary is looking to hire 3 cooks.
Salary: $30 hourly / 35 to 40 hours per Week
Terms of employment: Permanent employment Full-time
Day, Evening, Morning, Night, On Call, Shift, To be determined, Weekend
Start date: Starts as soon as possible
Overview
Languages: English
Education: Secondary (high) school graduation certificate.
Experience: 1 to less than 7 months
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Restaurant
Responsibilities/Tasks
· Prepare and cook complete meals or individual dishes and foods
· Prepare dishes for customers with food allergies or intolerances
· Inspect kitchens and food service areas
· Train staff in preparation, cooking and handling of food
· Supervise kitchen staff and helpers
· Maintain inventory and records of food, supplies and equipment
· Clean kitchen and work areas
· Organize buffets and banquets
· Manage kitchen operations
Supervision
· Cook (general)
Additional information
Work conditions and physical capabilities
· Attention to detail
· Fast-paced environment
· Physically demanding
· Repetitive tasks
· Standing for extended periods
· Work under pressure
Personal suitability
· Dependability
· Flexibility
· Initiative
· Organized
· Reliability
· Team player
Benefits
Health benefits
· Health care plan
Other benefits
· Parking available