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Assistant Manager, Restaurant

Wage: $20.50 hourly / 40 hours per Week

Permanent employment, Full-time

Vacancy: 1

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

On Site: Work must be completed at the physical location. There is no option to work remotely.

 

Responsibilities

Tasks:

Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Determine type of services to be offered and implement operational procedures
Negotiate arrangements with suppliers for food and other supplies
Address customers’ complaints or concerns

Supervision:

5-10 people

 

Additional Information

Work conditions and physical capabilities:

Fast-paced environment
Work under pressure
Physically demanding
Combination of sitting, standing, walking
Personal suitability:
Dependability
Efficient interpersonal skills
Excellent written communication
Organized
Reliability
Ability to multitask
Benefits:
Health benefits
Dental plan
Health care plan

 

How to apply
By email
lmanojlovich@gmail.com

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