Assistant Manager – Food Services
Job details – Ajax, ON, L1S 7J4. Salary: 43,000 to 48,000 annually (To be negotiated) / 40 hours per Week. Terms of employment: Permanent employment – Full time. Start date: Starts as soon as possible. Vacancies: 1 Vacancy.
Overview
Languages: English. Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Experience: 2 years to less than 3 years. Work setting: Food service establishment.
Tasks –
Restaurant and food service managers plan, organize, direct, control and evaluate the operations of restaurants, bars, cafeterias and other food and beverage services. They are employed in food and beverage service establishments, or they may be self-employed.
Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service
Determine type of services to be offered and implement operational procedures
Recruit staff and oversee staff training
Set staff work schedules and monitor staff performance
Control inventory, monitor revenues and modify procedures and prices
Resolve customer complaints and ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate arrangements with clients for catering or use of facilities for banquets or receptions.