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Food Service Supervisor

COMPANY OVERVIEW:
“East Side Mario’s Stouffville” in Stouffville is now hiring a full time and permanent ‘Food Service Supervisor’ to join our restaurant.
JOB TITLE: Food Service Supervisor
LOCATION: 5769 Main Street Stouffville, ON L4A 4R2
JOB TYPE: Regular
TERMS OF EMPLOYMENT: Permanent; Full-time
ANTICIPATED START DATE: As soon as Possible
VACANCIES: 1
SALARY: $16.00 per Hour
HOURS OF EMPLOYMENT: 35 hours/Week
WORK SETTING: Restaurant

JOB DUTIES AND RESPONSIBILITIES:
• Oversee restaurant operations and supervise and co-ordinate the activities of staff, food preparation, kitchen, and kitchen supplies.
• Hire and train staff in job duties and health and safety protocol.
• Supervise Cook and observe food to ensure food service and consistency with quality control.
• Control, maintain and manage the kitchen inventory and food supplies and document day to day sales and wastage.
• Prepare and submit reports and establish work schedules of the staff as per prevailing work pressure and occupancy
• Ensure that Kitchen is always clean and organized and all food products are stored in compliance with Health and safety regulations
• Inspect and ensure best functioning of all kitchen equipment as per given manufacturer’s instructions
• Ensure customer satisfaction and address customers’ complaints or concerns in a timely manner.

PROFESSIONAL SKILLS AND REQUIREMENTS:
• Secondary (high) School Graduation certificate.
• Minimum 7 months to 1 year of experience is required
• Ability to supervise 11 to 15 people.
• Excellent communication skills in English
• Fast-paced environment and should be flexible to work for additional hours and weekend if business require
• May be physically demanding; involves a combination of sitting, standing, walking; standing for extended periods; Walking; Bending, crouching, kneeling.
• Able to work independently and in a team, flexible, good time management, organizational and Interpersonal Skills.

 

HOW TO APPLY:
By E-Mail: esm8661@gmail.com

 

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