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Vacancies:  8

Job start date:  As Soon as Possible

Salary:  $15.50 / Hour

Hours:  35 to 40 Hours / Week

Other Benefits: free work meal per shift

Terms of employment: Permanent, Full Time, Overtime, Day, Evening, Shift, Weekend, part-time also available for those who required

Employer: 662642 Alberta Ltd. o/a Best Western Cold Lake Inn; http://www.coldlakehotel.com

Job Location: Best Western Cold Lake Inn, 4815 – 52nd St, Cold Lake, AB, T9M 1P1

 

Skills

Work Setting: Hotel, Restaurant

Work Conditions and Physical Capabilities:

Physically demanding, Repetitive tasks, Standing for extended periods

Specific Skills:

Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies; Inspect kitchens and food service areas; Train junior staff in preparation, cooking and handling of food; Maintain inventory and records of food, supplies and equipment; Clean kitchen and work areas; Organize and manage buffets and banquets;

 

Education: no formal education is necessary

Experience: 1 to 2 years of cooking experience

Languages: English

How to apply

By Mail: Best Western Cold Lake Inn, P.O.Box 245, Cold Lake, AB, T9M 1P1

In Person: Best Western Cold Lake Inn, 4815 – 52nd Street, Cold Lake, AB, T9M 1P1
between 11:00 to 15:00

By Telephone: 780-594-4888; between 11:00 to 15:00

By Email:  bwcljobs@gmail.com

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