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Chef
Finbar’s Irish Pub
Job details
• Location: Bedford, NS
• Salary: $65,000.00 / Year
• Vacancies: 1 vacancy
• Terms of employment: Permanent employment, Full time 40 to 50 Hours / Week
• Start date: As soon as possible
• Employment conditions: Morning, Day, Evening, Weekend
Job requirements
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
5 years or more
Work setting

Restaurant

Tasks

Maintain records of food costs, consumption, sales and inventory, Analyze operating costs and other data, Demonstrate new cooking techniques and new equipment to cooking staff, Create new recipes, Instruct cooks in preparation, cooking, garnishing and presentation of food, Supervise cooks and other kitchen staff, Prepare and cook meals or specialty foods, Requisition food and kitchen supplies, Plan menus and ensure food meets quality standards, Train staff in preparation, cooking and handling of food

Supervision

5-10 people
How to apply
By email: employment@finbars.ca

 

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